Whether you’re looking for a quick breakfast fix or can’t seem to finish your meal, freezing your French toast is always an option.
Next time you’re wondering, “Can you freeze French toast?” The answer is yes, it can last in the freezer for a couple of months.
Nevertheless, you’ll want to take some precautions such as keeping the French toast cool before placing it in the freezer.
Having said that, stick around to learn more about freezing French toast.
Freezing French toast is a time-saving solution if you want to go to work early but still want to have a hearty breakfast.
Additionally, it’s waste-saving if you accidentally made too much French toast. Apart from that, here’s how to freeze French toast.
As with most French toast recipes, you’ll need milk, eggs, sugar, and bread. Some recipes also call for adding some cinnamon, nutmeg, vanilla extract, and orange zest.
Once those ingredients are ready, you can mix the eggs and milk. Then, dunk your bread and cook on each side until brown.
Now, you may consider freezing the French toast uncooked, but this may not be the best step to take.
The uncooked French toast will take a longer time to prepare. You’ll need to wait for it to thaw initially before placing it on a hot pan to cook.
After your French toast is cooked, the next step calls for placing it on a wire rack so it can cool down.
That way, the French toast can maintain its crisp texture for later cooking.
After being cooled to room temperature, you can now take your French toast and place it on a wax paper-lined baking sheet.
You can leave the French toast in a single layer or stack them by placing wax paper between each layer to avoid sticking.
Alternatively, you can wrap each toast piece separately. Afterward, cover the French toast with a second layer of aluminum foil.
Lastly, you can place them inside a freezer bag. This is to avoid any unwanted freezer burns that can add more time to reheating the French toast.
You can use a few different methods of reheating your French toast. Now, before doing any of the methods below, you can optionally thaw the French toast 30 minutes before or place it in the refrigerator the night before.
This method yields a fresh and crisp batch of reheated French toast. This is similar to reheating store-bought frozen French toast.
All you have to do is pocket a couple of slices in the toaster. Next, set the toaster to the “Defrost” setting.
You can give them another run in the toaster if the slices are still too cold.
In this method, you can plate one to two slices of frozen French toast and put it in your microwave. Be sure to use a microwave-safe plate.
Keep it in the microwave for around 30 seconds to 1 minute. You can also set the microwave to the “Defrost” setting.
The baking method is ideal if you have a large batch of frozen French toast you need to reheat. To start, line the French toast on a lined baking sheet.
Then pop it in the oven for around ten minutes at 350 degrees F and make sure to flip each slice halfway through. On the other hand, you can use the broiler setting in the oven.
When using a broiler, the defrost timings vary based on how close the French toast tray is to the heat source.
An air fryer is one of the best and easiest methods of reheating your French toast. The appliance gives the toast a crispier texture.
To use the air fryer method, preheat the kitchen device to 350 degrees F, then place the frozen slices in for two to three minutes.
You can keep it in there longer, depending on your crisp level preference.
In most cases, refreezing French toast isn’t a great option after it’s already thawed. This is mostly due to the dish containing milk and egg products.
Refreezing could be unhealthy and may cause too much risk. In addition to this, refreezing the French toast will just make it lose its crisp texture.
Instead, you’ll be munching on a soggy breakfast, which isn’t the best way to start your day.
To get the most out of your defrosted sweet meal, check out some of our tips below.
On top of preventing freezer burns, freezer bags are highly durable and are less likely to tear.
Essentially, they’ll last longer than regular sealed bags. Plus, they stretch out the French toast’s storage time.
Racks help you lay out the warm French toast more evenly and provide you with more air circulation. In turn, the bread will cool down faster.
Avoid stacking the warm slices of French toast. This will help avoid sogging up the bread from emitting steam.
Don’t Freeze Uncooked French Toast
Uncooked frozen French toast will just take a longer time to cook. For this reason, you’ll lose the benefit of time efficiency.
Just like regular French toast, you can also freeze a French toast casserole. This will save up lots of time if you have to prepare an early breakfast for your little ones.
To freeze the casserole, you just need to place the cooled-down baked dish in a sealed container. You can also use freezer bags.
That said, you can keep the casserole inside the freezer for around three to six months.
Unlike French toast, it might be a better idea to freeze a French toast casserole unbaked. That way, the bread won’t dry out too much during re-baking.
Without further ado, here’s how to freeze your French toast casserole.
Luckily, there’s no shortage of French toast casserole recipes. Nevertheless, you can always go the simpler route and cut up your bread pieces in a bowl.
Afterward, season your bread with cinnamon and sugar. Then, pour in a mixture of your wet ingredients which include milk, eggs, and melted butter.
Once the unbaked French toast casserole is complete, you can spoon the contents into a freezer bag.
You can also use other sealable bag options. Before placing the bag inside the freezer, make sure to compress out all the air inside.
Baking a French toast casserole after storage may need you to plan ahead. You can either place the freezer bag in your refrigerator the night before or take out the frozen bag for 30 minutes to thaw.
Next, you can empty the content into a baking dish and garnish your casserole with oats, or other toppings.
Finally, bake for around 30 to 40 minutes or so, let it cool down, serve, and enjoy.
If you want to save up more time on baking, you can freeze the French toast casserole baked. To do so, you’ll want to let the casserole completely cool down.
Make sure it’s in a freezer-safe pan. Then, cover the top with aluminum foil, a lid, or a cling wrap. You can keep it in the freezer for up to two to three months before it starts to go bad.
To defrost, place it in the refrigerator the previous night so it can thaw out. Next, uncover the French toast casserole and set it in the oven at 350 degrees F for about 20 to 30 minutes.
Can you freeze French toast? In short, yes, you can. The Rome-originating breakfast can be cooked, cooled, and frozen for up to one to two months.
Additionally, you can freeze a French toast casserole to make a large meal prep plan for your family.
Broadly speaking, freezing French toast is especially useful if you have to wake up early and make food for the kids. You can simply pop a few slices into the toaster, drizzle some syrup, and go back to sleep.
I have a bachelor’s degree in Film/Video/Media Studies, as well as an associates degree in Communications. I began producing videos and musical recordings nearly 15 years ago. I am a guitarist and bassist in Southwest MI and have been in a few different bands since 2009, and in 2012 I began building custom guitars and basses in my home workshop as well. When I’m home, I love spending time with my three pets (a dog, cat, and snake) and gardening in my backyard.